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After contaminated cough syrups made headlines linked to child deaths in Madhya Pradesh and Rajasthan, India's drug regulator has launched a digital monitoring system so that officials can oversee production, movement and quality of high-risk ingredients used in making these formulations. The move comes after several reports of diethylene glycol (DEG) contamination in cough syrups, which raised serious safety concerns and prompted nationwide scrutiny of pharmaceutical manufacturing practices. ...Read More >
New Delhi: Long-term use of artificial sweeteners or low- and no-calorie sweeteners, used mainly by people with diabetes, can lead to cognitive decline, claimed a study. Researchers from the Universidade de São Paulo, Brazil, analysed 12,000 patients who use common artificial sweeteners such as aspartame, saccharin, xylitol, erythritol, sorbitol, tagatose, and acesulfame K. The results, published in the Neurology journal, found that people who consumed the highest amounts had the greatest decl ...Read More >
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