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New Delhi, April 7 (SocialNews.XYZ) Indian companies are far ahead of global peers on organisational agility, restructuring plans and AI adoption, but leaders must also focus on fair pay to retain talent, a report said on Tuesday. The report from Mercer said 54 per cent of C-suite leaders in India expect AI's primary role to be transforming the business and driving innovation in the next two years compared to 42 per cent globally. Further, 66 per cent of HR leaders planned work redesign to achi ...Read More >
Mumbai: OutSystems, a leading AI-powered low-code development platform, today announced the Early Access Program for OutSystems Agent Workbench. Agent Workbench enables enterprises to create and orchestrate intelligent agents for any use case -- and across any department, workflow, or data -- with enterprise-grade security and control. Delivered on OutSystems trusted platform, Agent Workbench makes it easier than ever for pragmatic leaders to innovate at speed and orchestrate human-AI collaborat ...Read More >
New Delhi, Jul 10 (PTI) Researchers have documented a fully autonomous surgery performed by a robot on gall bladders made of human tissue with 100 per cent accuracy, which they said marked a milestone in deploying these systems in a clinical setting. In a paper published in the journal 'Science Robotics', the team, led by researchers at Johns Hopkins University in the US, said the robot 'SRT-H' was trained on the videos of surgeons operating on dead pigs. Powered by artificial intelligence (AI ...Read More >
New Delhi: -The rise of social media combined with food delivery apps is significantly changing food practices and consumption patterns in urban India, according to an interesting study by Indian Institute of Technology Guwahati researchers. The study explored how the digitisation of food influences consumer behaviour while simultaneously changing social dynamics such as class, caste, and labour. The findings, published in the prestigious Sociological Bulletin (SAGE Publications) journal, showe ...Read More >
Guwahati, June 30: A research by the Indian Institute of Technology (IIT) Guwahati has explored how social media and food delivery apps are transforming food culture in urban India. Conducted by Dr Rituparna Patgiri, Assistant Professor at the Department of Humanities and Social Sciences of IIT Guwahati, the study explored how the digitization of food influences consumer behaviour while simultaneously changing social dynamics such as class, caste, and labour. The findings of the research have ...Read More >
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