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COIMBATORE: Following a complaint about unhygienic business practices, food safety department officials conducted a surprise inspection at Ukkadam wholesale and retail fish markets, on Tuesday. Fish traders have been advised not to use formalin-laced ice bars to store fish, as the consumption of fish adulterated with formalin can cause health issues. Also, we have advised them to sell fresh fish and avoid stale, said Dr T Anuradha, designated officer of the Food Safety Department, Coimbatore dis ...Read More >
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